Dining and Nightlife

70-seat fine dining restaurant, we were voted Best Restaurant by the Baltimore Sun.

Executive chef Ravi Nage brings international and local experience to the kitchen, providing twists to traditional dishes that excite and entice.

Award winning chef Demetrios Avgerinos prepares authentic Greek cuisine, specializing in lamb, fresh fish, calamari, kabol, steamed crab cakes to name a few, and always remember: Once a week go Greek.

Classic Spanish cuisine in a sleek, modern atmosphere. Tapas, paella, and sangrias. Experience the flavor of Spain.

An elegantly decorated restaurant with authentic Indian cuisine, we offer tandoori lamb, chicken, seafood and a wide variety of vegetable dishes.

The Zagat Survey’s highest-scoring Italian restaurant in the state of Maryland. Wine Spectator Award of Excellence since 1998. Serving dinner nightly from 5:00 p.m. Complimentary shuttle service.

alizee boutique bistro wine bar, featuring Chef Christian deLutis' modern american french forward cuisine. **** four star cuisine, Elizabeth Large, Baltimore Sun.

The Zagat Survey’s highest-scoring Italian restaurant in the state of Maryland. Wine Spectator Award of Excellence since 1998. Serving dinner nightly from 5:00 p.m. Complimentary shuttle service.

Comprehensive Indian cuisine with an intimate setting, offering outdoor dining. Has been named one of Baltimore's Most Romantic Restaurants.

Discover what residents of Baltimore and Little Italy have known for years--freshly prepared seafood, chicken and pasta don’t have to be expensive, just good! Let us serve you in our 100-year-old rowhouse. Visit our new bar/lounge for great happy hour specials and late-night service as well.

Annabel Lee was the last poem that Edgar Allan Poe wrote before his tragic death in 1849. The Annabel Lee Tavern was established in 2007 and it is here that we pay homage to the great poet and, too, the great city of Baltimore.

Enjoy delicious New York-style hot corned beef, pastrami, bagels, lox, smoked fish, potato or meat knishes, matzo ball soup, and potato latkes; named a top 10 delicatessen in USA Today and featured in America’s Best Delicatessens.

This approachable American brasserie menu by Chef E. Michael Reidt features local and season ingredients. The restaurant features daily specials, a bustling happy hour at the bar, catering services private dining space.

Italian bistro, outdoor dining, brunch, pizza, Sunday brunch and fine wines.

You'll find all of your favorites here: seafood, chicken and steak, inspired by the flavorful ingredients of the islands. One bite of our Jerk Chicken Pasta or Bahamian Grilled Steak Kabobs will transport you to a sun-warmed island.

The East Coast's premier comedy club brings the best and brightest stars of stand-up comedy to Baltimore. Located above Burke's Cafe, show times are Thursday, Friday and Saturday. Call for reservations and information.

The Baltimore Symphony Orchestra is internationally recognized as having achieved a preeminent place among the world's most important orchestras and performs over 100 concerts a year, including classical, pops, holiday, family, special events and summer programs.

This fine seafood restaurant offers mussels, ales, jazz and Scottish teas.

Enjoy casual dining with a daily service of breakfast buffets, a lunch buffet Monday through Friday, and evening dining that includes a wide array of martinis and local microbrews. Brunch on Sundays.

A casual yet upscale restaurant, serving regional and contemporary Mexican cuisine with more than 125 tequilas of 100 percent agave; lauded by Baltimore magazine, the Baltimore Sun, City Paper, Zagat and Travel Host Magazine.

Contemporary American cuisine in a semi-formal atmosphere. The menu is a range of Regional International favorites offering a wide variety of snacks, appetizers, soups, sandwiches, salads, entrées, and desserts. When possible local ingredients are used.

Enjoy casual fine dining on the water in Canton. We offer a full seafood menu with steaks, salads and chicken; indoor and outdoor dining; and banquet facilities. Eat in or take out.

Start your day with fabulous espresso drinks, egg sandwiches and our charmed service! Lunch is outstanding: soups, sandwiches and salads, always tasty, always fresh, and all to-go! We serve great vegetarian and light fare. We keep you going!

Upscale nightclub.

Set in a grand Mt. Vernon townhouse, The Brewer's Art offers many temptations for your palate. Chef Dave Newman's easonally changing menus feature meats, fish, seafood, pasta, and vegetarian offerings.

This is classic American cuisine, better than you've ever had it before. We offer an atmosphere of informal elegance for breakfast, lunch, afternoon tea and dinner. A private alcove table with a harbor view is also available. Complimentary valet parking.

Established in 1934, this Inner Harbor restaurant serves breakfast, lunch, dinner and late fare--colossal onion rings, Maryland seafood and steaks. We feature local and national talent Fridays and Saturdays, with rooms available for group functions of all types.

A family restaurant for over three decades, we serve quality Italian cuisine, featuring one of Baltimore's finest and most extensive all-Italian wine lists. Specialties include fresh fish, grilled meats and unusual pasta dishes.

One of the premier downtown area restaurants, the Cafe 100 has everything the day fine diner could want! From our international hot bar and 30-foot salad bar to our fantastic deli, you won't be disappointed at either breakfast or lunch!

Enjoy Baltimore's hon style, as featured in the New York Times. Specialties include Much Better than Mom's Meatloaf, full bar and special event catering, hon. Experience real Baltimore home-style cooking in the heart of happening Hampden.

For casual breakfast, lunch or dinner, we feature a daily breakfast buffet and weekday luncheon buffet--ideally located in the Marriott Inner Harbor across from Oriole Park at Pratt and Eutaw Streets.

We guarantee your California Tortilla experience--so be daring and try all of our different menu items! If for any reason you don't like something you've ordered, we'll be happy to exchange it for something else. Go ahead...experiment!

This traditional steakhouse features dry aged beef and fresh seafood in a club-like atmosphere with exceptional service as our trademark. We are conveniently located in the heart of the Inner Harbor.

Our family-style seafood restaurant offers nightly specials and a diverse menu that includes steaks, pastas and children's dishes along with our seafood entrees. Steamed crabs served May through September.

Coastal Indian Cuisine with emphasis on seafood and vegetarian dishes. Very romantic atmosphere, bar and outdoor dining available.

Kebaps, kofte, hot and cold mezze; Yeni Raki, Turkish coffee.

A kitchen with a passion for food shows its colors through a seasonal menu with classic French inflections. Listed in Zagats guides Top American Restaurants, it is a Foodie's Find.

Bon Appetit called us the City's Finest Restaurant (2001), and Robert Parker of The Wine Advocate lauded our restaurant as Baltimore's Uncontested World-Class Dining Destination (2000). Chef Cindy Wolf's signature cuisine is complemented by an award-winning wine list.

Located directly across from the Baltimore Convention Center, Chef Paolino's offers quick counter service with something for everyone. From Italian to traditional deli foods, breakfast, lunch, early dinner and cocktails. Catering available.

One of Little Italy's best-known and best-loved restaurants, our menu includes homemade pasta, seafood, veal dishes and our famous house salad. Banquet facilities--including four private dining rooms--and valet parking available.

Our quaint, casually elegant restaurant in the heart of Little Italy specializes in delicious fresh seafood, veal and pasta. For your convenience, we also have valet parking. Reservations recommended.

Cinghiale celebrates the richness and style of the northern Italian table. The restaurant is designed as a gathering place; the center of downtown where everyone will go to meet over business or social occasions.

A cafe, bar and restaurant located in historic Mt. Vernon, we are both a neighborhood favorite and a local dining destination with a distinct New York feel.

The inviting atmosphere of a favorite local tavern meets critically acclaimed cuisine with an uptown flair. The welcome is Irish, but the menu highlights flavors of the Chesapeake region and beyond.

Chef owner Jerry Pellegrino creates exciting, bistro fare in historic Federal Hill. Private dining facilities are available in a cozy, enclosed patio setting. Enjoy an outstanding vintage wine selection, distinctive dining, comfortable surroundings and attentive service.

The Crêpe Du Jour was established in 1997 by husband and wife team Mustapha and Donna Snoussi. This venue is nestled in the Mt. Washington community.

Located in the elite Village of Cross Keys, we’re a known spot for the power breakfast and our fabulous crab cakes. Plenty of free parking.

Crush offers exquisite dining at an affordable price in a trendy, casual atmosphere. Head chef/owner Daniel Chaustit brings Baltimore an award winning menu, superb presentation, and the full bold flavors his dishes are known for.

We have provided exquisite veal, seafood and pasta for more than 20 years. Our Roman cocktail lounge features entertainment nightly. We also offer complimentary limousine service from downtown hotels, with private parties available from 25 to 800.

What started out as a one-man operation run by Rodney Henry, has ballooned into a huge pie corporation, shipping fresh pies all over America. Soon, everywhere in the free world will be able to taste Dangerously Delicious Pies.

Whether you want to play electronic games, bowl or play pool—we have it all. Enjoy delicious food and drinks while you check out your favorite teams on state-of-the-art plasma screens. Eat. Drink. Play. Recess is calling!

Our contemporary Italian cuisine features the finest pasta, veal, beef, lamb, poultry, game, and seafood, and an extensive wine list; numerous national awards for cuisine and decor. Enjoy live entertainment nightly, plus free on-site parking and shuttle service.

Casual yet sophisticated Mexican cuisine with an abundance of fresh and fun cocktails set in a warm urban loft environment.

Boasting New American cuisine Charm City-style and a sophisticated yet comfortable seating. Ideal for taking in gameday at Camden Yards or MT Bank Stadium. Seasonal outdoor patio seating available.

Ding How in Chinese means “the best.” We serve fine Chinese cuisine with specialty crab dishes. Voted Best Chinese Restaurant in the city by Baltimore Magazine 2006 and Baltimore City Paper 2007.

Don't Know Tavern is a sports bar and grill located in the heart of Federal Hill that is owned by local bartender Jason Zink since 2007.

Located in the Holiday Inn, 301 W. Lombard Street, one block from the Convention Center, our gourmet shop features Barnies Coffee products, assorted pastries, and freshly made soups and salads.

This restaurant at the Holiday Inn Inner Harbor Hotel Baltimore serves continental food with local delicacies for breakfast, lunch and dinner.

Our four locations offer a full menu of sushi, sashimi and cooked Japanese specials—for lunch, dinner, carryout, party platters and gift cards. Inner Harbor location also offers grilled yakitori and full liquor bar.

The Elkridge Furnace Inn is located in a fully restored historic home serving an eclectic menu featuring French-inspired cuisine. Also providing full-service catering, special events, corporate or private, on and off premise.

This sports-themed dining and entertainment experience in Baltimore's Inner Harbor features the Studio Grill, Screening Room and the Sports Arena--all ideal for private events and group functions.

Enter the den of an adventure traveler featuring hand-painted African murals, rare objets d'art, and overstuffed couches and chairs. We also offer special aged cognacs, single malts, ports and wines.

Located just off the lobby in the Harbor Court Hotel, this gourmet pastry cafe and espresso bar serves as the hotel's gift shop and newsstand.

Experience classic steakhouse dining at this nationally acclaimed restaurant, featuring 100 fine wines by the glass. For a truly memorable evening for larger groups, two private dining rooms are available for 20 to 60 guests.

Fogo de Chao, recognized around the world as the premier Southern Brazilian steakhouse. Offering a gourmet salad bar and authentic Gaucho chefs serving 15 varieties of tender skewered meats (beef, chicken, lamb and pork), plus side dishes. Awarded for exceptional cuisine, service and extensive wine lists.

Frank Nic's West End Grille, a casually elegant destination adjacent to the Hilton Convention Center Hotel, is great for lunch and dinner any day. Enjoy our innovative American cuisine and our world-class happy hour.

An inviting atmosphere and a friendly staff help you enjoy Baltimore's best crab cake year-round. We ship our famous crab cakes throughout the country. Open seven days a week.

We serve fine Southwestern cuisine in a cool, casual atmosphere featuring salsa sensations, chicken and sweet potato quesadillas, enchiladas, and nightly specials seven days a week. On Sunday, try our champagne brunch.

Located center of downtown, steps away from the Tremont, Radisson, Sheraton and Baltimore Convention Center. We offer a beautiful sushi bar and sake bar outside table. Don’t miss the best sushi and our unique Korean cuisine. Catering is available.

Baltimore's only upscale gentlemen's club is just minutes from the Inner Harbor, offering the most beautiful women. We’re open seven days a week, with food and beverage on premises.

This is the casual dining room of Baltimore's fanciest boutique hotel, with an eclectic wine menu featuring 25 different wines available by the glass. Breakfast, lunch and dinner are available.

Authentic Tuscan cuisine. Excellent…Reasonably Priced- Zagat Survey. Grilled whole fish, seafood, veal, steak, pasta and desserts made on premises, Spuntini-Italian tapas, plus vegetarian, vegan and heart-healthy selections. Allergy aware. Cabaret. Private rooms for up to 180.

Enjoy a sophisticated menu of regional foods and traditions for lunch, dinner and brunch in an elegant setting at the Baltimore Museum of Art. Our widely lauded Chesapeake Bay cuisine features local, organic ingredients whenever possible.

Located just outside historic Fell's Point in Canton, our charming space by the water is perfect for a relaxing evening.

American restaurant/bar, with unique glass decor, five flat screen TV's, outdoor seating, live music indoors and out. Partners with glassblowing studio and gallery on-site for special events. Forty-eight passenger bus available for group activities. Free parking.

This stunning restaurant on the waterfront features a seasonal menu offering contemporary American cuisine whose ingredients celebrate Baltimore's rich culinary tradition. Our chefs will dazzle your palate with inspired recipies and classics.

Our Power Plant location features down-home American food seasoned with a healthy dose of rock 'n' roll, along with cool memorabilia and merchandise. For private parties, contact our party professionals.

Baltimore's premier upscale nightclub features a fabulous sound and lighting system, great music mix, premium cigars, a great wine selection, and a luxurious atmosphere. Memberships and valet parking are available.

The first Afghan restaurant in Baltimore, inexpensively priced with a reasonable wine list, our menu includes kebabs and vegetarian dishes. Chosen top restaurant by Baltimore Sun, City Paper and Baltimore magazine.

Maryland's largest gay complex features a dance club, video bar, pub, pool tables, sports TVs and a show—with a mixed clientele of gay and straight, men and women. Where everyone is welcome.

Delightfully tacky and unrefined, we are home of the nearly world-famous, often-imitated, hardly-ever-duplicated chicken wings.

We are a rock n’ roll, dueling piano show, and we are very interactive with the audience. This is a great place for all functions--business, bachelorette parties, birthdays and anniversaries. We’re strictly a nightclub--no food.

India Rasoi is the first Indian restaurant located in Baltimore's Little Italy community. Enjoy an authentic Indian cuisine that features a daily lunch buffet priced at $6.95.

With a fresh new concept and enticing menu, Indigma has mastered the art of creating a rich cuisine with an alluring mystery of its own. Colorful flavors of India collide with taste undiscovered to create dishes unique only to Indigma. We invite you to dine at Indigma, where bold cooking meets a striking, seductive surrounding for an unforgettable experience of culinary innovation.

This classic version of a turn-of-the-century American saloon is designed to meet the tastes of today.

Chef Ted Stelzenmuller pairs common ingredients in uncommon combinations to create thoughtful and flavorful dishes, effecting both land and sea. Casual cozy atmosphere with marble floors and a modern feel.

Built in Ireland and shipped to Baltimore's Inner Harbor, this authentic Irish pub serves American Irish cuisine, with live music Thursday through Saturday at 9 p.m.; no cover.

Baltimore's premier and most historic seafood restaurant and crab house with catering facilities as well.

The freshest of Mediterranean seafood in a beautifully romantic setting.

Fine expresso, coffee and Global flair. From wake-up call to sunset. conference room, free WiFi and great ambiance.

This top crab house has been lauded by Baltimore magazine (Best Seafood), the Baltimore Sun and the New York Times. We’re casual, local and friendly, featuring steamed crabs seven days a week. Catering is also available, large or small.

Italian cuisine in a contemporary atmosphere. With a wide range of choices of pasta to steak we are sure to have something for everyone. Our family looks forward to serving you!

Located in historic Little Italy, our menu features a variety of classic pasta, veal, chicken and seafood dishes; innovative daily specialties; and tempting homemade desserts. We also offer complimentary van service to all downtown hotels, as well as private parties and catering with the only boccce ball court.

Our restaurant is a careful blend of everything about Spain--warm decor, authentic cuisine and friendly hospitality. Offering more than 45 tapas, six paellas, nine sangrias and daily specials, La Tasca caters to guests from two to 400!

This three-time award winner for Best Italian Restaurant (1997, 1998 and 2000) offers an extensive and reasonably priced selection of fresh homemade pastas, seafood delivered daily and a variety of veal entrees. Private rooms are available for small or large groups.

Delight your taste buds with the very best in Middle Eastern dining. The family- owned Lebanese Taverna Restaurant offers authentic fare with grilled meats, poultry, seafood and an array of vegetarian dishes using Mediterranean spices and herbs to create healthy mezza (appetizer portions) and savory entrees. The stylish yet casual atmosphere lends itself for groups of all sizes and is child friendly.

Urban Chic atmosphere, fresh authentic Thai with spicy nightlife and relaxed lounge.

We feature a Monday through Friday happy hour, complimentary hors d'oeuvres and nightly entertainment.

Enjoy some of the best Latin-inspired food north of the Rio Grande. Our eclectic menu features everything from the most traditional Mexican dishes to weekend brunch specialties.

Our restaurant features traditional American cooking with steaks and seafood. Steaks are served on sizzling plates in this casual environment with warm, friendly, efficient staff.

Fine-dining French cuisine with a Southern American flair in Historic Fell's Point. Louisiana Restaurant offers beauty, elegance and grand opulence. Voted best private room in Baltimore, Baltimore Magazine. We specialize in private and corporate affairs.

Luckies Tavern combines incredible Las Vegas inspired decor with amazing American tavern style cuisine.

Luminous offers Asian-influenced American cuisine with an emphasis on grilled entrees. Dine under the stars alongside the fire pit or among the chic, contemporary decor of the Westin.

We are conveniently located across from the new Hilton Convention Center Hotel. And diagonally across from the Convention Center. We provide on- and off-premise catering. We also deliver and provide shuttle free transportation to downtown businesses. Gift certificates available. Also ask about our 10 percent off discount card. We are now serving breakfast.

Enjoy classic American cuisine in an atmosphere reminiscent of legendary eateries of the early 20th century. Our menu features steaks and prime chops, fresh daily seafood selections, roasted chicken, pot roast and pasta specialties served in a timeless presentation.

Upscale sports bar serving lunch and dinner every day. Distinguished interior enveloped by outdoor feel with 20 plasma televisions for optimal viewing. Great drink specials always available!

New American bistro with French and Mediterranean influence.

Our restaurant serves traditional Japanese cuisine, sushi and robata. Located near the Convention Center, Inner Harbor, Camden Yards and MT Bank Stadium, we are open seven days, featuring an expanded dining area with Japanese-style seating and private party rooms.

Located at Pier V in Baltimore's Inner Harbor, our restaurant reflects a commitment to culinary excellence by showcasing a rich bounty of seafood specialties from the Pacific Northwest, Atlantic Seaboard and Chesapeake Bay.

Enjoy the buzz of the bistro, sample gourmet goodies from the patisserie or experience a seductive dinner with soulful wines in the Minoan Room. Meli is Fell's Point's newest hotspot and it has it all.

We offer authentic Mexican cuisine and an extensive cocktail list and margarita menu in an upbeat and entertaining environment--perfect for any special event or just a night out with your friends.

Mediterranean tapas restaurant.

BBQ, steaks and seafood with authentic Southern sides.

Enjoy fresh sushi and modern Japanese cuisine in an elegant and fun setting. We welcome large group parties and offer catering for your private event.

Our restaurant was lovingly created in memory of Miss Shirley MacDowell, who inspired many for more than 30 years. Her sassy charm and sheer joy in the kitchen are reflected in our southern-style menu.

Miss Shirley’s Café features eccentric southern style cuisine with a Baltimore twist. Offering house specialties like Crab and Fried Green Tomatoes Eggs Benedict, Coconut Cream Stuffed French Toast, Sweet Potato Fries, Chesapeake Club and Chopped Salad. Enjoy Baltimore’s best breakfast lunch in two locations - Inner Harbor and Roland Park! Come experience our warm dining room and friendly service.

Located in Little Italy, we believe the items on our menu are the freshest and highest quality seafood available. We also take pride in offering the largest seafood menu in the Chesapeake Bay region.

Located in Little Italy, we believe the items on our menu are the freshest and highest quality seafood available. We also take pride in offering the largest seafood menu in the Chesapeake Bay region.

America's premier steakhouse features U.S.D.A. prime aged beef and fresh seafood. Classic decor provides the perfect atmosphere for business or celebration. Private dining is available in our boardrooms. Inquire about luncheons. Daily bar specials.

This neighborhood restaurant is in the heart of historic Federal Hill. We serve lunch and dinner seven days a week and breakfast on Saturday and Sunday, specializing in seafood and fresh fish. We have free parking, and groups and buses are welcome.

This true golf and entertainment destination offers a challenging 18-hole public course. The Grille Pub, among the area’s most popular restaurants, offers fabulous cuisine and relaxing ambience--ideal for outings, meetings and events, just minutes from I-95.

We specialize in baby back ribs imported from Denmark, along with barbeque chicken, hamburgers, Tex-Mex entrees and daily specials—plus downstairs bar.

Housed in a historic building, the Mt. Washington Tavern has been serving classic Maryland crab cakes, rockfish, prime rib, fish tacos and more for 30 years. Lively night-life with four different bars. A true Baltimore tradition!

Mustang Alley's concept is one that is unique in the Baltimore City area. With twelve lanes of bowling, a chef inspirited prepared menu, a full service bar featuring an elegant wine and cocktail list, and a fully equipped party/conference room. Mustang Alley's is Baltimore's newest upscale event and dining facility.

Nick's Fish House has something for everyone. Seafood, steaks and later fare. Open all year with free parking. In the summer the decks and outside bar are a relaxing venue on the water.

Features Chesapeake favorites such as our homemade smoked 6 oz. crab cakes, oh yeah!--and Maryland rock fish. Also we have a deboned half Southern fried chicken that is a signature of our sexy Southern menu. Live music on weekends, downstairs bar as well as an upstairs bar and lounge for private parties and get togethers.

Our world-renowned crab house and seafood restaurant located just minutes from downtown Baltimore is favored by locals and visitors alike. We specialize in Maryland seafood, steamed crabs and fun dining.

Enjoy this invitingly retro 1940s-style supper club serving the freshest fish, flown in daily from around the world, with a focus on quality and flavor in both classic and contemporary preparations.

East meets West. Authentic Chinese food with great American services and atmosphere.

This restaurant unveiled a space of such staggering and sumptuous loveliness, patrons swoon upon entering. The menu, inspired by peasant cuisines and techniques of Sicily, Sardinia, Catalonia and Campania, comprises tapas of varying interest.

Classy but approachable, this is the perfect neighborhood restaurant for Roland Park. The classic French bistro fare is both sophisticated and affordable, while the atmosphere is cozy.

Overlooking Baltimore's Inner Harbor, this Maryland tradition features award-winning cuisine and a friendly atmosphere for an unforgettable experience. Sample recipes feature fresh Chesapeake Bay seafood. We also offer banquet facilities, crab feasts and a seafood buffet.

Pitango Gelato serves a variety of authentic Italian coffee selections, intense Italian sipping chocolate and even coffees combined with our award-winning gelato. Our coffees are made with Baltimore's locally roasted Zeke's coffee beans.

Italian health conscious, organic gluten-free fare with vegan and vegetarian options available.

Our New York-style gourmet deli features homemade sandwiches, soups and salads and free delivery—open seven days. Catering and gift baskets are our specialty.

This Federal Hill restaurant is the perfect place to take a break from the crowds of the Inner Harbor; equally welcoming to families or visitors to Baltimore.

Located on Baltimore's Inner Harbor, the country's pre-eminent entertainment complex features the Hard Rock Cafe, Barnes Noble, Gold's Gym, ESPN Zone, Blu Bambo, Chipotle and Houlahan's. It's the perfect downtown destination.

A friendly English-style pub with full-service dining and an exhibition brewery, we offer 18 of our own Oliver Ales and several guest draughts. Enjoy special tastings and tours daily.

Referred to as Baltimore's 21 Club, our restaurant is svelte, sleek, sophisticated and noted for its perfect martinis, slabs of juicy prime rib, giant veal chops, crab imperial and crab cakes. We serve dinner every evening, with piano and bass nightly. Complimentary valet parking.

Our full menu includes prime rib, steaks and a variety of fresh local seafood—plus chicken and ham entrees. An outstanding selection of cocktails, brandies, cognac and American and European wines complement your experience.

Since 1989, Rams Head has been an award-winning name for food in the Baltimore/Washington region. Open seven days a week for lunch and dinner, this brick-lined tavern features seafood, pastas, burgers and more! Where Great Minds Meet.

The stylishly edgy sushi bar and restaurant is located in Baltimore’s Harbor East neighborhood. RA Sushi, an unconventional dining concept, blends fresh sushi, hip music and contemporary decor all rolled up into one flavorful experience. Visit our Web site at www.rasushi.com for more information.

Opened in December 2001, we have set a new standard for the modern dinner-lounge experience found here in Baltimore and far beyond. We feature new Asian tapas, cocktails, down tempo DJs and late-night lounging.

Enjoy a unique dining experience in the Historic Federal Hill. Join us daily for great lunch and dinner specials and weekend brunch specials on the patio or in the dining room. We proudly serve local produce and coffee. Voted Best Crab Cake by Baltimore Magazine, 2009. Top Ten Crab Soups in Maryland, 2009. Featured in Zagat for our Amazing Brunch 2009-10. And those AMAZING A.J.'s Tater Tots featured in September 2009 Baltimore Magazine.

The Reserve offers a diverse, modern industrial feel to the standard Federal Hill/South Baltimore bar and restaurant.

Heralded as one of Baltimore's most popular restaurants, we are dedicated to offering authentic Spanish cuisine such as paella, fillet of sole with bananas and many other favorites.

Located in Little Italy, Chef Rocco specializes in the finest cuts of veal, beef, wild game and fresh fish from around the world. Family-owned and -operated, perfection is our satisfaction in life.

Featuring Hawaiian fusion cuisine, our menu offers bold Asian spices, European sauces and fresh ingredients with an emphasis on fresh seafood. Banquet space is available. Reservations recommended.

Enjoy American cuisine featuring fresh seafood, beef and pasta with a panoramic view of Baltimore's Inner Harbor for lunch, dinner and Sunday brunch. We also offer banquet and meeting facilities. Groups welcome; call Shannon Toback for parties of 10 or more.

Ruth's Chris Steak House serves hand-cut, never frozen, U.S.D.A. prime beef and fresh seafood--including live Maine lobster--in an atmosphere of casual elegance. Enjoy exceptional service and an outstanding wine list. Valet parking is always available.

Ruth's Chris Steak House serves hand-cut, never frozen, U.S.D.A. prime beef and fresh seafood--including live Maine lobster--in an atmosphere of casual elegance. Enjoy exceptional service and an outstanding wine list. Valet parking is always available.

Ruth's Chris Steak House serves hand-cut, never frozen, U.S.D.A. prime beef, fresh seafood--including live Maine lobster--in an atmosphere of casual elegance. Exceptional service and outstanding wine list. Valet parking is always available.

Ruth's Chris Steak House serves hand-cut, never frozen, U.S.D.A. prime beef and fresh seafood--including live Maine lobster--in an atmosphere of casual elegance. Enjoy exceptional service and an outstanding wine list. Valet parking is always available.

We blend Baltimore's charming maritime history with a contemporary mix complete with urban slate-top raw oyster bar, full wine bar, and the whiskey bar adjacent to the main open-air dining area.

This family-owned Little Italy restaurant serves delicious Central and Southern Italian cuisine—voted People's Choice for Best Italian Restaurant for 24 years. Join our family and staff for lunch, dinner or late-night dining. We also have private rooms for 20-150.

Salt Tavern serves unique renditions of classic American dishes. Salt has been named to Baltimore Magazine's Best Restaurants list in 2008 and 2009 and has received 4/4 stars from the Baltimore Sun.

Authentic Italian with homemade pastas, meatballs, sauces, and specials made fresh daily. A variety of appetizers, seafood, veal, beef and lamb prepared from family recipies. Five-course family-style dinner offered. Named best restaurant for homemade Italian.

Highly rated by Zagat and located in a charming 19th century townhouse in historic Mount Vernon, Sascha's is recognized for creative New American cuisine at comfortable prices—just a short distance from the Inner Harbor.

Baltimore's premier fully nude and full bar gentlemen's club and steakhouse. Voted by City Paper's Best Strip Club 2008, 2009.

Enjoy indoor and outdoor waterfront dining in Fell’s Point's largest and brightest seafood restaurant. Featuring three fully stocked bars including a raw bar. Enjoy a casual atmosphere with big screen TVs; catering for all price ranges.

One of North America's top 10 steakhouses, we offer exceptional steaks, fresh seafood and five-pound live Maine lobster. Shula's elegance is also available for banquets.

Our contemporary Italian restaurant, set in the famous Charles Street corridor, boasts a casual yet aristocratic atmosphere. Our new and inventive dishes make us one of the top 10 dining establishments in the Baltimore area.

1940s-style steakhouse with live jazz six nights a week. We have an extensive martini and cigar list.

Combining casual Mediterranean elegance, an eclectic menu, intimate ambiance and unparalled service, Tabrizi's has been appreciated by the local media and many visitors as a true value for its dining experience.

Talara is a Neuvo Latin Tapas restaurant and bar with a South Beach attitude. Our seviche bar and mojitos along with hot salsa rythms combine for a truly unique experience.

Tapas cafe with outdoor seating.

Italian small plates and family-style platters with a wine and cocktail bar.

Voted Baltimore's Best, Teavolve is a neighborhood cafe with friendly service and fresh food at reasonable prices. Features include a full bar, highlighting tea-infused cocktails, weekend brunch, and live entertainment on the weenends.

Selected as a Best Restaurant In Baltimore 2000-2003 by Baltimore magazine, we have also received a Zagat Award of Distinction. “Food was breathtakingly presented.” -- Susan Fradkin, City Paper, May 1999.

A Thai restaurant with many recognitions and awards. A local's choice and tourist's treasure.

The only dinner theater in Baltimore city and minutes from the Inner Harbor, Toby's presents Broadway-quality productions with an extensive buffet and self-serve sundae bar. For the current show schedule, see www.tobysdinnertheatre.com.

We specialize in fresh seafood, steaks and fabulous overstuffed sandwiches at reasonable prices--perfect for families, couples or individuals.

Casual Italian restaurant.

From a single pizzeria in 1943 on the corner of Ohio and Wabash in downtown Chicago, Uno has become legendary for an amazing variety of food, handmade dough (crafted on-site daily), and a unique, welcoming atmosphere.

The only wine bar in Fells Point. Waterfront setting. Voted Best of Baltimore in Baltimore Magazine and City Paper 2009.

For more than 70 years, nestled in the heart of Baltimore's famous Little Italy, we offer the best in fine Italian and seafood cuisine. As a family-owned, locally operated restaurant, we were recently Voted Best Italian Food Baltimore 2007 by CitySearch.com users.

Enjoy lakefront dining, Sunday champagne brunch, daily lunch specials and dinner, featuring seafood, beef and heart-healthy entrees. Dinner entrees $12-$28.

Offering a spectacular view overlooking the Inner Harbor, this all-day dining restaurant features award-winning dishes. Perfect for power breakfasts, business luncheons and romantic dinners; we also offer a private dining room for up to 12 people.

We are an upscale bistro with a focus on wine.

A non-profit shop featuring the handmade work of local men and women. Founded in 1880, we have been in our landmark building on Charles Street since 1889.

From farm to table... Woodberry Kitchen features the seasonal best from local growers and emphasizes organic meats and sustainable agriculture. Our goal is to nourish and delight our guests with cooking grounded in the traditions and ingredients of the Chesapeake region.

Neighborhood restaurant serving gourmet home-style cuisine in a casual and eclectic environment. Fresh and healthy ingredients are used in every dish prepared in house from scratch; monthly rotating artwork featured by local artists.

Eclectic Fells Point cafe and wine bar offers cozy, romantic ambiance, serving traditional Eastern European cuisine; original, creative chef's specialties; and homemade deserts, Jazz Brunch Sundays, Slavic Night Thursdays. Private event rooms from 25-250 people.